Good Eats · Sezon 4
13 bölüm · 2001
1. Bölüm
2. Bölüm2. 2. Bölüm
18 Nisan 200121 dk
The scientific theory behind capturing meaty goodness in liquid form and why the pressure cooker makes great broth.
3. Bölüm3. 3. Bölüm
25 Nisan 200121 dk
AB pan-fries a chicken, also showing how to butcher it into perfect pieces. Buttermilk bathed, golden brown and deliciousmmm, mmm, fry some more, 'cause nobody doesn't love fried chicken.
4. Bölüm4. 4. Bölüm
16 Mayıs 200121 dk
Host Alton Brown demystifies the buying, handling and cooking of the briny bug that put the surf into the surf-n-turf.
5. Bölüm5. 5. Bölüm
30 Mayıs 200121 dk
Country and city hams: cured, smoked, raw, brined or fresh, get your juices going for some good old American ham.
6. Bölüm6. 6. Bölüm
13 Haziran 200121 dk
Chocolate layer and sheet cakes are more American than apple pie, yet few of us ever bake them anymore. We're going to change all that. Shop for cake pans, learn everything you need to know to keep your foam from flopping and produce a heavenly cake.
7. Bölüm7. 7. Bölüm
27 Haziran 200121 dk
From ordinary chuck to sublime, melt in your mouth flavor: how to make the perfect pot roast without the pot.
8. Bölüm8. 8. Bölüm
11 Temmuz 200121 dk
The most mentioned food in the Bible; The only food produced for us by animals. It's a sweetener, it's an antiseptic, it's amazing.
9. Bölüm
10. Bölüm
11. Bölüm
12. Bölüm
13. Bölüm13. 13. Bölüm
3 Ekim 200121 dk
Alton investigates the fruity heat of chilies and that ubiquitous condiment: salsa.